We were delighted to have Patricia speak to us about Bread. The history, why it has such a bad reputation and how you can eat it without all the associated health issues. To find out more please see a recording of the talk HERE
Patricia Bowerman & LBL are looking to host a group during February to help each other learn to make organic, wholegrain, Sourdough bread. There will be help and tutorials every step of the way and an online ‘support & chat’ group. There will be a small fee to take part. The more of us there are the smaller the cost so please let us know if you are interested or have any questions.
26th Jan 2021
So interesting and excited to try baking my own
